Gather around the table and experience the hearty, soulful flavors of Portugal with Portuguese Family Table, a collection of beloved recipes passed down through generations. From tender bacalhau (salted cod) dishes and rich caldo verde soup to savory piri-piri chicken and flaky pastéis de nata pastries, this course showcases the diverse and comforting tastes of Portuguese home cooking.

You’ll learn how to balance simple, fresh ingredients like olive oil, garlic, herbs, and fresh seafood with traditional cooking techniques that create deeply satisfying meals. Alongside recipes, explore the cultural traditions and festive gatherings that bring families together around food.

Perfect for home cooks, food lovers, and those eager to explore Portuguese cuisine, Portuguese Family Table invites you to share the warmth and flavor of Portugal in every bite.